Tag Archives: capixaba

Moquecas aka Brazilian Fish Stew

My multi-continent commute to work  started like every other one, RDU to ATL, ATL to GRU. The GRU to VOL (Sao Paolo to Vitoria) is where things departed from the regular script. Instead of landing, a few hundred feet from the ground the pilot decided something wasn’t kosher and gunned it back up to 30,000 […]

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