Tag Archives: ribeye

A Night in Argentina with Chef Jason Cunningham

I arrived at the Washington Duke Inn at 5:20pm to cover the Taste of Argentina Wine Dinner that was being held with German Bistue of Wine Bridge Imports. The dinner would be a five-course meal pairing  Argentinean cuisine with featured wines. Chef de Cuisine Murray Healy explained that “the crew loves doing these dinners (which […]

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