Grilled Cheese - Geer st

Catheters, Pimento Grilled Cheese and Bill Smith

We all live different lives but if there is one thing we can all agree on it is that some days are more challenging  than others. Our day started at ...

serena devin plane

Traveling to New Orleans with a Baby Sponge

They say that babies don’t remember much of anything before the age of 2 or 3.  Its been theorized that a child Devin’s age (9 months) will lose memory of ...

DSC_0024

Down Bourbon Street

Adrien de Pauger  designed the city’s street layout. He named the streets after French royal houses and Catholic saints. Bourbon Street paid homage to France’s ruling family, the House of ...

Spotlight

food homegrown

TrifoodHack Takes Over Homegrown City Farm

Wednesday night TrifoodHack got together at Homegrown City Farm in Durham. Homegrown ...
IMG_2797

Little Tree Farm Style Chicken Stock – Durham Farmer’s Market

There is no better way to start a weekend than with a ...
DSC_0039 - Version 2

Salt and Sugar: Kickstart a Dream of Meats and Sweets

I first heard of Justin and Katie Meddis a few months back ...

Recent Post

(VIDEO) PORK IN THE ROAD KICKSTARTER PARTY at The Pinhook

Above is the video I made about my friend Christian Thompson who is running a kickstarter campaign to fund his dream to own his own food business. He has about 30 days to go and you can be a part of his journey by visiting his page or heading down to the Pinhook next weekend […]

Continue Reading
Trifoodhack

TriFoodHack at Homegrown Farms

TriFoodHack is a bimonthly meetup for activists,bloggers, chefs, farmers, entrepreneurs and others that want to build a better food system. This group is a way for people to get together, network, eat some food and learn about one of our local urban farms. This round, we will hold a potluck at Homegrown City Farm! Bring […]

Continue Reading
chez moi fullsteam

(Video) Chez Moi Bakery

      Rhonda Jones has been in the business of making delicious spirit cakes out of her Durham home for over five years. I had a chance to spend some time with Rhonda while she made a cake utilizing Fullsteam Brewery’s chocolate inspired “Working Man’s Lunch” Beer. It was nice way for me to […]

Continue Reading
LBV Sunrise

(Video) How to Live a Good Life

Over the last five months, I have had a chance to sit down with five exceptional people and learn what makes them tick. I say they are exceptional because they are doing or reaching for something most people don’t have the courage to do, live on their own terms. Two food truck operators, a record […]

Continue Reading
enlightened grain jwkpec

Farm Meets the Sophisticated City Culinary Palate -JWKPEC Photography

So you think you need a state of the art studio to take professional grade photographs? Jason Kaumeyer of JWKPEC Photography gives us a behind the scene look at amazing shots taken in an apartment for his client Enlighten Grain Spirit’s flavored Vodka. Four lights were used for these shots. One huge fill light, one […]

Continue Reading
Justin_Kate

Rose’s Meat Market & Sweet Shop – Upcoming “Meat” & Greets

If you haven’t had the pleasure of “meating” Justin and Katie Meddis of Rose’s Meat Market and Sweet Shop you are in luck. The duo have planned a number of events for you to come out and sample their meat before their shop officially opens this June. Please mark your calenders for these meaty events: […]

Continue Reading
Spain Farms Shitake

Pumpkin-Shitake Risotto with Pancetta and Pine Nuts – Spain Farms

Last week I posted about my trip to the Durham Farmer’s Market where I came upon John and Dale Fluke of Little Tree Farm. They had an some chickens at their stall along with a chicken stock recipe. The wheels started turning in my head when I realized a few stalls down Spain Farms was […]

Continue Reading
garden of eden_lbvcom

SEEDS Breaks Ground On Facility Expansion April 10

DURHAM, April 8, 2013 – SEEDS, the educational community garden in the heart of Durham, will be breaking ground on their facility expansion project Wednesday, April 10 at 11:30am.  The public is invited to join SEEDS’ staff, board and supporters in celebrating this milestone. Founder Brenda Brodie and Betty Kenan, mother of co-founder Annice Kenan, […]

Continue Reading
MOTORCO GARAGE BAR lbv

How Will The Arrival of The Pit (BBQ) to Durham Change the Food Truck Vibe on Rigsbee Avenue?

I am sure you wouldn’t be surprised if I said part of what I love about living in Durham is the food culture and scene. Some top restaurants and chefs four of which are James Beard Award Semi-finalists call Durham their home but a large part of what makes Durham’s food scene so unique is […]

Continue Reading
tuscan wine dinner

Tuscan Wine Dinner at Washington Duke Inn / With Sara Pedrali & Jason Cunningham

For more information and reservations click here:

Continue Reading
Follow

Get every new post delivered to your Inbox.

Join 468 other followers